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«Sustainable Luxury and Social Entrepreneurship: Stories from the pioneers» book presentation in New York and Miami.

María Eugenia Girón will be presenting the book «Sustainable Luxury and Social Entrepreneurship: Stories from the pioneers» in New York and Miami on April 7th and 8th. The presentations, organized by Greenleaf Publishing, will be: New York (April 7th)   Berkeley College of Fashion Management and Merchandising (1:30 – 2:00PM)     Net Impact’s New York Chapter (7:00-8:00PM). Event webpage […]

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Ocean preservation and haute-cuisine: much in common

In my latest Forbes publication, I explain how haut-cuisine allies with Oceana to protect the world seas. Twenty chefs from some of the world’s best restaurants announced their support of Oceana’s international campaign, Save the oceans, feed the world. The official launching was Tuesday March 17th, 2015 in San Sebastián, in an exclusive event held in the Basque Culinary Centre. Read article (in Spanish) The […]

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IE Center for Diversity & IE Women in Business Club: “Take the Driver´s seat: Mentoring Program 2015″

El Women in Business Club y el Center for Diversity del IE organizaron una mesa redonda como evento inaugural del Mentoring program 2105. Esta mesa redonda estaba compuesta por Emma Fernandez, Vice-Presidenta Senior de INDRA;  Maria Eugenia Girón, empresaria y referente del sector del lujo; Carmen García, Business Analytics Director de IBM y Rosa García Piñero, Presidenta de Alcoa Spain. Leer artículo […]

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María Eugenia Girón, nominated to be in the Top 100

The Top 100 Women Leaders in Spain, a ranking promoted by Mujeres&Cía, recognizes for the third year in a row the value of female talent and its participation in public life. From more than 1000 candidates, María Eugenia Girón is one of the three nominees to be part of the Top 100 who are Members of the Board of EmprendEX. Read […]

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